stars Webinar
Purpose-Driven Innovation for Food that is Good for You, and Good for the Planet
Thomas HAUSER, Senior Vice President, Head of Global Product and Technology Development, Nestlé, Vevey, Switzerland
2 March 2023, 10.00-10.30 CET

Science and technology are crucial to develop concrete solutions that support a sustainable food system for the growing global population. This stars Webinar with Thomas HAUSER, Senior Vice President, Head of Global Product and Technology Development, Nestlé, Vevey, Switzerland, will cover how Nestlé leverages their global R&D organization to develop food and beverages that are good for people and pets, and for the planet. Key focus areas include breakthrough nutritional concepts, affordable nutrition, delicious plant-based products, and sustainable packaging, while taking into account local relevance. Nestlé’s new innovation tools and the use of artificial intelligence also help develop differentiating concepts and increase speed, while managing tradeoffs in an increasingly complex innovation environment.

This stars Webinar will be moderated by Tom LUDESCHER, stars Singapore alumni chapter Co-President; Tech Entrepreneur and Investor, Singapore.

Click here to register